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EGGPLANT ROLLATINI – By RECIPE30.com

EGGPLANT ROLLATINI – By RECIPE30.com

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Gluten free cannelloni with eggplant
Get full recipe here
Also known as “Involtini” which was originally made using pounded veal slices instead of the eggplant. This vegetarian version was used for the no meat days and makes a great vegetarian dish. Similar to a cannelloni, you can add your own touches or fillings to this gluten free meal..

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27 Comments

  • pluviophile I'm a girl btw on June 27, 2019

    I'm hungry😐😐

  • Обожаю блюда из баклажан.Блюдо очень аппетитно!

  • Rebecca Young on June 27, 2019

    Aren't you supposed to sprinkle the eggplant with salt and let it sweat for awhile to get out the bitterness?

  • Lorena Zampini on June 27, 2019

    What I've learned?………I need better knives 😶😶😶

  • Hey Guys, I am a starting youtuber 🙈Could you be so kind to check my channel and give me some advice?

  • Ahuva Ah on June 27, 2019

    Wow!!!Bravo bravisimo.😍👍I mast to do it.

  • Shoba Ramlall on June 27, 2019

    Can I leave out the egg from the ricotta mixture?

  • T Renee on June 27, 2019

    Yesterday I made this dish and it was fantastic. I'm not even a vegetarian, but after watching this video I had to try this dish. So good!! My new favorite channel. Thank you so much.

  • Ruth Nettles on June 27, 2019

    I can’t wait to try this recipe,I love eggplant,I cook it curried with salted pollack(baccala),delicious

  • Melahat Kavak on June 27, 2019

    Wooow amazing look delicious yummy thank you

  • CuoreMio💓💓💓 on June 27, 2019

    Leggerissime…per digerire fai il giro d'Italia

  • Berat Demirkol on June 27, 2019

    Yummy

  • Nancy Kelly on June 27, 2019

    Look so good until the finger pushing it off the lifter!!! That's just so unprofessional!! 🙄

  • Shiv Victor on June 27, 2019

    nice

  • sasquatch1 **** on June 27, 2019

    Add 1teas sugar, 1 teas garlic powder to racotta. When the racotta is added to eggplant add a wedge of mozzarella into each. THEN ROLL UP. More sauce, more chz then bake.

  • Sitara S on June 27, 2019

    Amazing recipe bro 👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻this is not my culture food but I definitely try for my kids thanks for shearing

  • Samiatje on June 27, 2019

    Immediatly subscribed!! Love the recipe and editing. Put keto in ur title and watch the views flow! Thanks greetings from the Netherlands🇳🇱

  • Georgette Dadoun on June 27, 2019

    I could not get the ingredients.  Can I please have the quantities? Thank you.

  • Hima Samm on June 27, 2019

    Awesome

  • Miriam Mizrachi on June 27, 2019

    Looks as easy to make but also delicious im going to give it a try ! Thank you

  • Ariel Riber on June 27, 2019

    Delicious, there is an African version called Mousaka.
    Great video.

  • Valentina Tirri Tirri on June 27, 2019

    Devono essere buonissime bravo bravo 😋😋😋😘

  • 😉🤗🤗🤗🤗

  • ingrid on June 27, 2019

    Will make tonite yum but your website cannot follow

  • Nilmini Anthony on June 27, 2019

    Super delicious.

  • Audrey stevens on June 27, 2019

    Wonderful recipe and excellent video. Thanks!