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Home Cured Holiday Ham – How to Make a Ham – Christmas Ham Recipe

Home Cured Holiday Ham – How to Make a Ham – Christmas Ham Recipe

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Learn to make a House Cured Vacation Ham! Go to for the ingredient quantities, extra data, and plenty of, many extra video recipes! I hope you take pleasure in this straightforward Vacation Ham recipe.

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21 Comments

  • Vitaly Kroychik on December 11, 2018

    I’ve watched this video all the way through about 10-15 times and have made this according to this recipe. Just now am I noticing the boner joke at the end…

  • Brad Wolff on December 11, 2018

    Wow.. he got a ham hard-on

  • Manuel Gomez on December 11, 2018

    That crackling sound.. omg

  • ffbarnette on December 11, 2018

    John I will be doing this on my big green egg i will let you know how it turns out.

  • kofManKan on December 11, 2018

    Hamus erectus! Nice.

  • sherry houston on December 11, 2018

    U are awesome Chef John, and amazingly funny 😂❤💜

  • F100 Ford on December 11, 2018

    You sound like a creepy sex offender kiddy fiddler

  • Merlot Time on December 11, 2018

    Your meat carving skills are on point!

  • James Casas on December 11, 2018

    I am the Fatboy Slim of my holiday skin aren't I!

  • Patrick DeHahn on December 11, 2018

    Oh. My. God! Did you just make a boner joke? I laughed so hard! Thank you chef John from FOOD wishes dot Com. My wife hates me quoting you but my God I enjoy your videos. Thank you.

  • raible 95 on December 11, 2018

    BRO IM A MASTER AT COOKING I CAN COOK WAY BETTER THEN FOOD WISHES FACEBOOK ME TWITTER AND FOLLOW ME ON PINTREST AT FAPPMASTER5000

  • C M on December 11, 2018

    You Crack me up Chef John!

  • Alexandre Martins on December 11, 2018

    Thank you, Boss John! I finally know how to make true cured ham! They don't make those here in Brazil, and I can't eat the cooked ham they sell here, it's horrible!

  • Darin Beepath on December 11, 2018

    Haha love it nothing perfect always but im sure that piece of pig taste like heaven…

  • Maria Claudia Varela on December 11, 2018

    Love your videos and humor! I will make this recipe this Thursday! Where is the maple mustard glaze? Keep making great vids please!!!👍

  • Blimmo D. Clown on December 11, 2018

    Thanks for the recipe! I'm planning an unforgettable luncheon for a business associate soon and this will do the trick!

  • Jin Okubo on December 11, 2018

    Thanks to you I cured and cooked my own ham. Thank-you

  • 3:15 …Oh. I thought that was a "thyme" pun

  • Mhymhy Satore on December 11, 2018

    Thank you Chef John I like the way speak!

  • Michael Morris on December 11, 2018

    What would be the difference between this cured ham and a Gammon Ham?

  • Lorelai on December 11, 2018

    You sound like you have a cold, do you? I've watched too many of your videos it seems lol