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Salmon with Garlic Butter Sauce | SAM THE COOKING GUY

Salmon with Garlic Butter Sauce | SAM THE COOKING GUY

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In this video I’ll show you how to make the best salmon with garlic butter sauce
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Garlic butter sauce makes just about anything great, but combined with fresh grilled salmon? Yum – actually make that double yum.

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30 Comments

  • soraninja on June 13, 2019

    I'm just gunna say it OK …this is better then porn

  • 吴思聪 on June 13, 2019

    It’s really perfect. Highly recommended. Btw I used moscato 😋

  • Mary Ramey on June 13, 2019

    Thank you so much I'm making salmon for dinner tonight I have a few ingredients to get but I'm making this tonight

  • Inthan Mohamed on June 13, 2019

    Imagine going to a restaurant and get drunk for eating food

  • Black Health and Wealth Show on June 13, 2019

    ABSOLUTELY DELICIOUS!!!!!! Added a little mozzarella and provolone to the sauce. GIVE IT A TRY!!!!

  • Silvestre Lopez.Jr on June 13, 2019

    Sam can you make this on the Grill?? Please. I made this on the grill with just wood flavored it was the BEST! But I wanna see you make it on the grill. I love your channel!

  • mikekam9280 on June 13, 2019

    please ditch that annoying Canadian drawl

  • Ira Rather on June 13, 2019

    Looks damn good! I’m trying this TONIGHT! (Headed to the market right now.)

    I’m overstocked on shallots though, so I’m gonna use that instead of onions.

  • Lydia Grace Espiritu on June 13, 2019

    I like how unironically over it you are. You're like a teenager whose mom wants you to share your recipes with your annoying little cousins…fresh

  • Peter Butler on June 13, 2019

    You missed a trick! Put the juices from the salmon pan into the sauce.

  • Tasmeera Chowdhury on June 13, 2019

    Looks amazing! Any substitute for the wine?

  • A. N. on June 13, 2019

    Kevin spacey is that you?

  • Kristel Belo on June 13, 2019

    I watch these when im hungry
    And when i only have bread to eat at home

  • Guido Sarducci on June 13, 2019

    Salmon is too fatty for butter…ugh!!!

  • daren harris on June 13, 2019

    Isnt this a burre blanc??

  • jzie on June 13, 2019

    Whats a good replacement for the white wine? Alcohol is not allowed here.

  • Leland Hall on June 13, 2019

    ✨I'm sure it's been said, but I think at least one or two people eating your food after prep would lend a bit more UMPH to the results. Most chefs dig their own food so let's see what others might think. Maybe friends, maybe random people you meet & interview in your daily adventures, I don't know.

    LOVE the channel tho✨👌🏽❗️

  • asdasd on June 13, 2019

    What are the fat contents in your dish ?

  • Clauds Fake on June 13, 2019

    Not gonna lie, lovely fry lovely sauce but that was a lot of leftover sauce

  • Lucas Cruz on June 13, 2019

    Only if you wanna stink lile ten dead chinamen.

  • Mr Boots on June 13, 2019

    I've come to the conclusion that white people are cannibals,they love half cooked or raw meat and are very relaxed on spice usage,what's with there taste buds? Lol

  • Geno on June 13, 2019

    Sam is a terrible cook.

  • Jesse B on June 13, 2019

    You look like Steve mnuchin lol

  • Tiny Room Studio on June 13, 2019

    sam looks like Geoffrey Rush

  • DEE STICCO on June 13, 2019

    👌

  • Jay Ong on June 13, 2019

    Yumm!

  • Kyle Gruber on June 13, 2019

    You used dill instead of tarragon?! Blasphemy.

  • Brown Sugar on June 13, 2019

    Thank u
    I always burn my spatula tho 😂

  • Sandra Klein on June 13, 2019

    Yummy….The salmon looks delicious😛
    Like this guy!

  • Naon wela on June 13, 2019

    just put a drop of water to test the pan is hot or not bro…
    dont put the pan beside your face lol XD